Sabaragamuwa University of Sri Lanka
Presentation Title: potential Application of Fruit Peel Powders as Texture modifiers and Functional Ingredients in Fat and Sugar free probiotic Set Yogurts
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Sabaragamuwa University of Sri Lanka
Presentation Title: potential Application of Fruit Peel Powders as Texture modifiers and Functional Ingredients in Fat and Sugar free probiotic Set Yogurts